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Williams-Sonoma: The World Kitchen: Favorite International Recipes to Cook at Home
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Author
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Rick Rodgers, ed.
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Publisher
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Weldon Owen
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Format
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hardcover
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Product Dimensions
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10.5
x
8.75
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1.15
inches
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ISBN
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9781616280130
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Pages/Publication Date
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304/2010
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Daedalus Item Code
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20524
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This item is not available.
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Description
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For those who wish they could make their favorite takeout dishes at home, this temptingly photographed cookbook offers more than 150 popular recipes—from French, Mediterranean, Indian, Chinese, Thai, and other cuisines—that are surprisingly simple and easy to prepare. Each delicious recipe uses readily available ingredients to achieve an authentic taste, from Chinese Wonton Soup and Golden Cashew Chicken to creamy Cucumber Raita and decadent Chicken Tikka Masala from India, from Greek Spinach and Feta Pie to French Coq au Vin.
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